Saturday, 17 June 2017

10 Different Ways To Cook Plantain - Plantain Recipes

Plantain is one of the most popular food staples enjoyed by many across the country. It's a nutrient filled fruit that contains an ample amount of vitamins and minerals. It can be enjoyed in various ways due to it's versatile nature. It's quite similar to banana in shape but contains less sugar than bananas but starchier.

Monday, 12 June 2017

Goat Curry - Nigerian Curry Goat

For the record, the Nigerian goat curry is the truth and the taste never lies. It wouldn't be out of place to say, when it comes to adding intense flavors to soups, stews and curries, goat meat never disappoints.

Tuesday, 6 June 2017

African Jollof Rice Challenge: $5000 Reward For The Best Jollof Rice Cook In Africa

L-R: Contenet and Creative Directive, BTV, Victoria Otono, Executive Producer BTV, Ororo Pattaya Otono, Executive Producer, African Jollof Rice Challenge, Felix King and ex BB Naija 2017 housemate, Uriel Oputa at the unveiling of African Jollof Rice challenge at Ikeja City Mall on June 2, 2017.
On June 2, 2017, the food conversation in Africa hits a new height as Brand Television Network, Btv; a lifestyle and entertainment television network presents the African Jollof Rice Challenge.
African Jollof Rice Challenge is a continental lifestyle and entertainment taste tour and cooking contest that seeks to discover the country that has the best Jollof Rice in Africa in a contest where representatives of different African countries will slug it out and aim at the $5000 Grand Prize money.

Saturday, 3 June 2017

DS TV: In the Mood For Cake? Watch How To Make This

This video tutorial and has been uploaded on my YouTube Channel (Dobby's Signature TV). If you can't play the video on this site, you can watch it directly on YouTube via this link
Note: The video is in HD setting, please press 'Settings' to activate other options. 
Click HERE to leave a feedback and get the recipe
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Monday, 29 May 2017

Cocoa Mosa - Using Overripe Plantain

Admit it, you've always felt tingly sensation of guilt when you have to throw away over ripe plantain that may be too soft to be fried. For me, nothing goes to waste. Instead, they can be re-purposed into better things like this mini bite sized treats. The sweetness from the overripe plantain combined with the bitter chocolate flavor from the unsweetened cocoa powder makes it a highly irresistible treat. For the original version of this snack, CLICK HERE.

Thursday, 25 May 2017

Yum O'Clock With Daniel Wellington Classic Black


It's safe to say i've become quite obsessed with the Daniel Wellington brand. The first in my collection was the "Classic Canterbury Timepiece'. This year, they released some new products including this classic black & rose gold timepiece which i just added to my collection.

Saturday, 20 May 2017

Fun Fair Food Businesses In Nigeria

In this first episode of "street foodie waka" i headed to a food fair to check out what whats new in the food industry here in Nigeria and i must say i was quite impressed and i'm sure you will be also. Food fairs are really great because they bring everyone in the food industry under one roof. The crowd was massive but i must say i left the venue feeling really inspired. So, if you've been thinking of a business to venture into in the food industry then you'd definitely want to watch this to peek into the lives of foodpreneurs for a sec.

Thursday, 11 May 2017

Ukwa Na Onugbu Porridge

I love how versatile ukwa can be. It could be eaten as a snack e.g aki na ukwa, It could be prepared with maize or even prepared the traditional way. Some people would argue that cooking ukwa the authentic traditional way is to mash it up and serve it with the liquid (ukwa agworagwo), some others would prefer it cooked plain also (without oil) but not mashed, others would argue that it's best eaten in porridge form with maize or leaves such as scent leaf or bitter leaf.